WebAug 29, 2024 · 1 head of cabbage core removed and rough chopped ½ cup carrots sliced ½ cup white onion sliced ¼ cup celery chopped 3 garlic cloves minced 2 bay leaves ¼ teaspoon kosher salt ¼ teaspoon ground black pepper 10 cups chicken broth water, or a combination of both Instructions Combine all the ingredients, except broth, in a 7-quart slow cooker. WebSep 30, 2024 · Directions In a large Dutch oven or soup kettle, place ham, onion, carrots, potatoes, rutabagas, salt and pepper. Add water just to cover; bring to a boil. Place cabbage on top of vegetables. Reduce heat; cover and simmer for 1 hour or until the vegetables are tender. Drain. Cut cabbage into wedges; remove core.

Old-Fashioned Ham and Cabbage Soup with Potatoes

WebAdd water, ham, broken bone, base, and seasonings to large soup pot. Boil for 30-45 minutes to loosen ham bits and marrow from bone. 2. Add celery, green beans and potatoes, boil til potatoes are tender. 3. Add cabbage, and reduce heat, cooking until cabbage is tender crisp and a light translucent green. 4. WebMar 12, 2024 - Explore Beth Jones's board "St Patrick's Day" on Pinterest. See more ideas about irish recipes, recipes, cooking recipes. churchfield estate agents

Crockpot Ham and Cabbage Everyday Family Cooking

WebMar 6, 2007 · 1 (1/3-pound) piece Irish bacon (available at specialty foods shops) or Canadian bacon 3 tablespoons unsalted butter 1 medium onion, finely chopped 2 large Yukon Gold potatoes, peeled and cut... WebMay 27, 2024 · May 04, 2011 · Combine the stock, ham hock, water, and cabbage in a large stockpot; bring to a boil. Reduce heat to low; cover and cook until the potatoes are soft, about 30 minutes. Carefully separate the meat from the bone of the ham hock and dispose of the bone, adding the meat back to the soup. Season with salt and pepper. WebApr 4, 2024 · Irish Potato and Cabbage Soup with Cheese + Bacon Shescookin white pepper, salt, onion, rendered bacon fat, bay leaf, cabbage and 13 more Rustic Irish Potato and … device to read thoughts